Buckwheat Flour 1kg

Buckwheat flour is high in protein; fibre and iron; as well as a great source of manganese. You can replace wheat flour in the same quantity with no issues in most recipes.

Ingredients: Buckwheat.
Possible cross contact with barley and wheat in field. Packed in a facility that processes cereals containing gluten.
Contains: Gluten

$1.14/100g