An active dried yeast specially selected for gin; this strain allows for the perfect canvas to showcase your botanical profile. The crisp; clean finish provided with this yeast give the characteristics of a top shelf gin.
Sufficient for up to 25 L (6.6 US Gal) fermentation.
Mixing Instructions:
Add directly to the fermentation vessel and leave to ferment at 12-32°C (54-90°F) ambient air temperature for optimum performance and quality.